This one was fun for me because I wanted to capture a taste of the holidays and turn it into a year-round flavor. My Pumpkin Pie Seasoning uses Honey, Cinnamon, Ginger, and Nutmeg to create the perfect balance of sweet yet spicy. It is perfect as a topper on desserts like cookies and cakes but also makes an excellent sweetener for coffee or in oatmeal, smoothies, and other drinks. It can also add the perfect complementary flavor to your favorite roasted vegetables or sides. Let's make Pumpkin Pie something we can eat all year long!