Crispy Plant Based Crunch Wrap Supreme

  • VG Vegetarian

The Crispy Plant-Based Crunchwrap Supreme is a delicious and satisfying fast food dish made entirely of plant-based ingredients. It consists of a crispy, golden brown tortilla shell filled with vegan meat crumbles, seasoned rice, crispy lettuce, diced tomatoes, shredded vegan cheese, and creamy avocado ranch sauce. The dish is made even more flavorful with the addition of spicy jalapenos and tangy sour cream. The crunchy texture of the tortilla Read More...

  • PREP TIME

    15 minutes

  • COOK TIME

    15 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 1 package plant based meat substitute
  • 1 tbsp FlavorGod Taco Tuesday seasoning
  • 4 tortillas
  • 1 cup shredded lettuce or arugula
  • 1 tomato, chopped
  • 1 cup plant based cheddar shreds
  • 1 cup plant based sour cream
  • Olive oil

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

View details for Taco Tuesday Seasoning included in

Taco Tuesday Seasoning

Taco Tuesday Seasoning is included in

INSTRUCTIONS

  1. 1 Cook the plant-based meat substitute according to the package directions and season it with the FlavorGod Taco Tuesday seasoning
  2. 2 Cut out a smaller circle in two of the tortillas, and heat up 2 tbsp of olive oil in a sauté pan
  3. 3 Fry the tortillas on each side until lightly golden
  4. 4 Warm up the remaining full-size tortillas, and then layer in a handful of cheddar shreds, plant-based meat, 1 small hard tortilla shell, sour cream, tomato, and shredded lettuce
  5. 5 Fold over each side of the larger tortilla over the smaller one and brown on both sides in a sauté pan
  6. 6 Cut in half and serve.

Crispy Plant Based Crunch Wrap Supreme

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