Dairy-free chickpea omelette is a delicious and healthy alternative to traditional egg omelettes. Made with chickpea flour, water, and a variety of vegetables, this omelette is not only dairy-free but also gluten-free and vegan. Chickpea flour is high in protein and fiber, making it a nutritious option for breakfast or brunch. The omelette is easy to make and can be customized with your favorite vegetables and seasonings. It's a Read More...
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PREP TIME
10 minutes
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COOK TIME
15 minutes
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DIFFICULTY
Easy