Everything Bagel Chicken Strips

INSTRUCTIONS

1. 1 Wash the chicken breast or thighs thoroughly under cold water.
2. 2 Pat dry with paper towels.
3. 3 Cut the chicken into strips of about 1 inch wide, ensuring uniform sizes for even cooking.
4. 4 In a medium-sized bowl, combine 1 cup panko bread crumbs with 2 tablespoons FlavorGod Everything Bagel Seasoning. Mix well to ensure the seasoning is evenly distributed throughout the crumbs.
5. 5 In a separate bowl, melt 2 tablespoons butter or use 2 tablespoons plain yogurt if opting for a dairy-free version.
6. 6 Dip each chicken strip into the melted butter or yogurt, coating it completely.
7. 7 Transfer the coated chicken strip to the seasoned panko bread crumbs mixture. Press the crumbs onto the chicken to ensure an even and thorough coating. Repeat for all chicken strips.
8. 8 Preheat the air fryer to 400°F (200°C) if required by your model.
9. 9 Arrange the coated chicken strips in a single layer in the air fryer basket. Do not overcrowd; cook in batches if necessary.
10. 10 Air fry for 11 minutes, or until the chicken strips are golden brown and the internal temperature reaches 165°F (74°C). Turn the strips halfway through cooking for even crispiness.
11. 11 Remove the chicken strips from the air fryer and let them rest for a few minutes.
12. 12 Serve hot with your favorite dipping sauce or as part of a meal.