Ham & Cheese Sandwich

Oh boy, I can hardly contain my excitement as I sink my teeth into this ham and cheese sandwich! The tangy herb goat cheese and zesty Italian seasoning take this classic to a whole new level. And let's not forget the gooey cheddar cheese, all perfectly pressed together in my trusty 4w1h sandwich maker. And the pièce de résistance? A generous dip in tangy mustard, which brings out all Read More...

  • PREP TIME

    3 Minutes

  • COOK TIME

    2 Minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 1 Slice of Bread of Your Choice
  • 1 tbsp Herb Goat Cheese
  • FlavorGod Italian Zest Seasoning
  • 2 Slices of Ham
  • Cheddar Cheese
  • Mustard

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

View details for Italian Zest Seasoning included in

Italian Zest Seasoning

Italian Zest Seasoning is included in

INSTRUCTIONS

  1. 1 Preheat your 4w1h sandwich maker on the stovetop over medium heat.
  2. 2 Spread the herb goat cheese on one side of the bread.
  3. 3 Sprinkle the FlavorGod Italian Zest seasoning on top of the goat cheese.
  4. 4 Layer the ham slices on top of the seasoned goat cheese.
  5. 5 Add a generous amount of cheddar cheese on top of the ham.
  6. 6 Place the sandwich in the 4w1h sandwich maker and close the lid.
  7. 7 Cook the sandwich for 2-3 minutes on each side or until the bread is golden brown and the cheese is melted.
  8. 8 Open the sandwich maker and remove on to a plate until it cools to desired consumable temperature
  9. 9 Dip the folded sandwich in mustard and enjoy!

Ham & Cheese Sandwich

SIGN UP FOR NEW WEEKLY RECIPES!

DID YOU MAKE THIS RECIPE?

TAG @FLAVORGOD ON INSTAGRAM/TIKTOK & HASHTAG #FLAVORGOD!

YOU MAY ALSO LIKE…

Leave a comment

Back to blog

Back to Top