Ham & Cheese Sandwich

Oh boy, I can hardly contain my excitement as I sink my teeth into this ham and cheese sandwich! The tangy herb goat cheese and zesty Italian seasoning take this Read More...

  • PREP TIME

    3 Minutes

  • COOK TIME

    2 Minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 1 Slice of Bread of Your Choice
  • 1 tbsp Herb Goat Cheese
  • FlavorGod Italian Zest Seasoning
  • 2 Slices of Ham
  • Cheddar Cheese
  • Mustard

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Italian Zest Seasoning

Italian Zest Seasoning is included in

INSTRUCTIONS

  1. 1 Preheat your 4w1h sandwich maker on the stovetop over medium heat.
  2. 2 Spread the herb goat cheese on one side of the bread.
  3. 3 Sprinkle the FlavorGod Italian Zest seasoning on top of the goat cheese.
  4. 4 Layer the ham slices on top of the seasoned goat cheese.
  5. 5 Add a generous amount of cheddar cheese on top of the ham.
  6. 6 Place the sandwich in the 4w1h sandwich maker and close the lid.
  7. 7 Cook the sandwich for 2-3 minutes on each side or until the bread is golden brown and the cheese is melted.
  8. 8 Open the sandwich maker and remove on to a plate until it cools to desired consumable temperature
  9. 9 Dip the folded sandwich in mustard and enjoy!

Ham & Cheese Sandwich

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