Italian Skillet Meal

  • LS Low Sodium

  • GF Gluten Free

Experience culinary bliss with our Italian Skillet Meal. Savor the symphony of flavors as ground beef, cheese tortellini, FlavorGod Italian Zest Seasoning, marinara, cream cheese, and shredded Read More...

  • PREP TIME

    20 MINUTES

  • COOK TIME

    13 MINUTES

  • DIFFICULTY

    INTERMEDIATE

INGREDIENTS

  • 1 lb Ground Beef
  • 16 oz Gluten-Free Cheese Tortellini
  • 2 tsp FlavorGod Italian Zest Seasoning
  • 2 cups Marinara Sauce (low sodium option available)
  • 4 oz Cream Cheese
  • 1 cup Shredded Mozzarella

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Italian Zest Seasoning

Italian Zest Seasoning is included in

INSTRUCTIONS

  1. 1 In a skillet over medium heat, brown ground beef until fully cooked.
  2. 2 Simultaneously, cook cheese tortellini following package instructions. (Opt for gluten-free tortellini if needed.)
  3. 3 Sprinkle FlavorGod Italian Zest Seasoning over the cooked beef for an aromatic infusion.
  4. 4 Pour in the marinara sauce, stirring gently. Integrate the block of cream cheese until smooth.
  5. 5 Add the cooked and drained tortellini to the skillet, gently folding to coat evenly.
  6. 6 Sprinkle shredded mozzarella over the mixture for a cheesy finale.
  7. 7 Preheat the oven to 350 degrees.
  8. 8 Bake for 10 minutes until bubbly.
  9. 9 Broil for an additional 3 minutes for a golden, cheesy crust.
  10. 10 Let it cool briefly before serving this delightful Italian Skillet Meal. Optionally, garnish with fresh basil.

Italian Skillet Meal

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