Red Curry Chicken

  • LS Low Sodium

Red Curry Chicken

Red curry chicken is a delicious and spicy Thai dish that is a popular choice in Thai restaurants and homes. The dish is made with chicken pieces that are cooked Read More...

  • PREP TIME

    10 minutes

  • COOK TIME

    12 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 2 chicken thighs
  • Avocado oil
  • Black pepper
  • FlavorGod Everything seasoning
  • Red curry paste
  • Coconut milk
  • Keto friendly sweetener and fresh basil

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

EVERYTHING SEASONING

Everything Seasoning is included in

The seasoning that started it all! My first FlavorGod creation was the Everything Seasoning. I created this one to be an everyday, all-purpose condiment for all your cooking needs. It has been a hit since the first day I sold this flavor at my local farmer's markets. With hints of onion, garlic, cumin, and paprika, this seasoning is perfectly balanced with a light BBQ flavor. Great for indoor or outdoor cooking!

INSTRUCTIONS

  1. 1 Cut the chicken thighs into bite-sized pieces
  2. 2 Season the chicken with avocado oil, black pepper, and FlavorGod Everything Seasoning
  3. 3 In a saute pan, add red curry paste and coconut milk
  4. 4 Add a dash of keto-friendly sweetener
  5. 5 Add the cooked chicken and toss with the sauce
  6. 6 Finish with fresh basil.

Red Curry Chicken

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