Salmon Bites with Garlic Dill Sauce

These Salmon Bites with Garlic Dill Sauce are crispy on the outside, tender on the inside, and bursting with flavor thanks to Flavor God Everything Spicy. Paired with a creamy... Read More

PREP TIME

5 minutes
COOK TIME

15 minutes
DIFFICULTY

Easy

Ingredients

1 lb salmon, cut into bite-sized cubes
2 tbsp olive oil (divided)
1 ½ tbsp Flavor God Everything Spicy Seasoning
1 cup non-fat plain Greek yogurt
2 tbsp sour cream
1 tbsp + 1 tsp fresh lemon juice
1 tbsp dried dill (or 1 tbsp fresh dill, chopped)
1 tbsp olive oil
1 tsp Flavor God Garlic Lovers
1 tsp Flavor God Lemon & Garlic
Toothpicks

FLAVORS USED IN THIS RECIPE

(3 FLAVORS)

Everything Spicy Seasoning is used in this recipe

A spicy version of the Everything Seasoning. Its flavors consist of onion, garlic, cumin, paprika and cayenne. The cayenne chili gives a perfect amount of heat to the seasoning without overpowering the other fresh ground flavors. Great for cooking and as a condiment on a finished dish!

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Garlic Lover's Seasoning is used in this recipe

Garlic... mmmm.... I truly love garlic, so you can understand what inspired me to create this fan favorite. With garlic being the headliner, it happily shares the spotlight with other completing flavors such as: Onion, basil, thyme and parsley. Always ground fresh and with a low amount of sea salt, Garlic Lovers will be your friend for breakfast, lunch and dinner.

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Lemon & Garlic Seasoning is used in this recipe

What's better than garlic? The perfect pairing of citrus and garlic! Ground fresh, FlavorGod Lemon & Garlic seasoning is balanced perfectly with lemon peels and other herbs to make this a great seasoning for salads, chicken dishes, seafood and so much more!

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INSTRUCTIONS

1 Prep the Salmon: Preheat oven to 385°F. Cut salmon into cubes and place in a mixing bowl. Drizzle with 1 tbsp olive oil and season with Flavor God Everything Spicy. Toss well to coat.
2 Bake: Line a baking sheet with parchment paper. Spread salmon cubes evenly and bake for 20 minutes, until cooked through and slightly crispy on the edges.
3 Make the Garlic Dill Sauce: While salmon bakes, combine Greek yogurt, sour cream, lemon juice, dill, 1 tbsp olive oil, Flavor God Garlic Lovers, and Flavor God Lemon & Garlic in a bowl. Mix until smooth and creamy.
4 Assemble & Serve: Arrange baked salmon bites on a platter. Place the garlic dill sauce in a small bowl in the center. Add toothpicks for easy serving, or keep them on the side.