Banana Muffins

Easy and customizable banana muffins, perfect for on-the-go breakfast or snack! Top them with your favorite flavors like Flavor God Buttery Cinnamon Roll, chocolate chips, or fresh fruit. Then bake Read More...

  • PREP TIME

    5 minutes

  • COOK TIME

    10 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 2 ripe bananas (mashed)
  • Flour (your favorite type – all-purpose or whole wheat works great!)
  • Milk (any variety – dairy or plant-based)

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Buttery Cinnamon Roll Topper

Buttery Cinnamon Roll Topper is included in

INSTRUCTIONS

  1. 1 Mix the Base: Combine mashed bananas, flour, and milk in a bowl until smooth.
  2. 2 Customize Your Toppings: Add your favorite flavors—try a sprinkle of Flavor God Buttery Cinnamon Roll seasoning, chocolate chips, nuts, or fresh fruit.
  3. 3 Bake: Spoon the batter into muffin tins and bake at 350°F (175°C) for 15 minutes or until golden and set.

Banana Muffins

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