Cheesy Pepperoni Bread

Cheesy Pepperoni Bread is a delicious and easy-to-make snack or appetizer that is perfect for any occasion. This savory bread is made with pizza dough that is topped with a Read More...

PREP TIME

10 minutes
COOK TIME

15 minutes
DIFFICULTY

Easy

INGREDIENTS

1 ball of store-bought or homemade pizza dough
1 teaspoon FlavorGod Pizza seasoning
1 teaspoon FlavorGod Cheese seasoning
1 package mozzarella-style shreds
1/2 cup Parmesan-style shreds
1 package plant-based pepperoni
Olive oil for drizzling
FlavorGod Garlic Lovers seasoning to sprinkle over

FLAVORS USED IN THIS RECIPE

(3 FLAVORS )

Pizza Seasoning

With hints of onion, garlic, cumin, and paprika, this seasoning is perfectly…

Cheese Seasoning

Garlic Lover's Seasoning

Garlic... mmmm.... I truly love garlic, so you can understand what inspired me to create this fan favorite. With garlic being the headliner, it happily shares the spotlight with other completing flavors such as: Onion, basil, thyme and parsley. Always ground fresh and with a low amount of sea salt, Garlic Lovers will be your friend for breakfast, lunch and dinner.

INSTRUCTIONS

1 Flour your surface and roll out the pizza dough into two equal halves
2 Drizzle with olive oil and sprinkle with Pizza seasoning and Cheese seasoning
3 Layer on mozzarella-style shreds, plant-based pepperoni, and Parmesan-style shreds
4 Roll the dough from the short side and drizzle with olive oil and sprinkle with Garlic Lovers seasoning
5 Bake at 425 degrees for 15-18 minutes.