Chocolate Almond Rice Cake Bark

  • DF Dairy Free

  • GF Gluten Free

  • LS Low Sodium

  • V Vegan

Indulge in the divine taste of our Chocolate Almond Rice Cake Bark, a delicately crafted confection that is both sophisticated and irresistible. Our artisanal blend of high-quality chocolate and crisp... Read More
  • PREP TIME

    10 minutes

  • COOK TIME

    20 minunutes

  • DIFFICULTY

    Easy

Ingredients

  • 4 rice cakes crumbled
  • 1 tbsp FlavorGod Chocolate Doughnut seasoning
  • 1 cup chocolate chips
  • 1 tbsp butter
  • 1/2 cup raw almonds

FLAVOR USED IN THIS RECIPE

(1 FLAVOR)

Chocolate Donut Topper

Chocolate Donut Topper is used in this recipe

INSTRUCTIONS

  1. 1 Add crumbled rice cakes and chocolate doughnut seasoning to a bowl
  2. 2 Melt chocolate chips and butter in a small bowl
  3. 3 Pour melted chocolate over rice cakes and mix well
  4. 4 Line a sheet pan with parchment paper
  5. 5 Spread mixture onto pan
  6. 6 Sprinkle almonds over mixture and freeze for 20 minutes

Chocolate Almond Rice Cake Bark

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