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SUMMER FLAVORS ARE HERE FOR YOU TO HEAT UP THE GRILL WITH!🔥🔥

Everything Bagel Baked Potato

  • VG Vegetarian

Indulge in a symphony of flavors with our heavenly Loaded Baked Potatoes! Picture this: perfectly baked potatoes, crisp on the outside and tender on the inside, lavishly seasoned with FlavorGod... Read More

  • PREP TIME

    15 MINUTES

  • COOK TIME

    60 MINUTES

  • DIFFICULTY

    Easy

Ingredients

  • 4 large potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon FlavorGod Himalayan Salt & Pink Peppercorn
  • 4 tablespoons butter
  • 2 teaspoons FlavorGod Everything Bagel Seasoning
  • 1 cup shredded cheese (cheddar or any preferred type)
  • 6 slices bacon, cooked and crumbled
  • Fresh cilantro, chopped (for garnishing)
  • 1/2 cup sour cream

FLAVOR USED IN THIS RECIPE

(1 FLAVOR)

Himalayan Salt & Pink Peppercorn Finisher Finisher Salt

Himalayan Salt & Pink Peppercorn Finisher is used in this recipe

The Himalayan Pink Salt and Pepper is the first of its kind. We add this to every single dish because it's that extra kick a dish needs in addition to our seasonings.

INSTRUCTIONS

  1. 1 Preheat the oven: Preheat your oven to 400°F (200°C) to ensure it's hot and ready for baking the potatoes.
  2. 2 Prepare the potatoes: Wash the potatoes thoroughly under running water to remove any dirt. Pat them dry with a paper towel. Poke holes with a fork.
  3. 3 Coat the potatoes: Place the potatoes on a baking sheet. Drizzle 1/2 tablespoon of olive oil over each potato, and then use your hands to rub the oil evenly all over the potato's surface. This will help the skin become crispy while baking.
  4. 4 Season the potatoes: Sprinkle 1/4 teaspoon of FlavorGod Himalayan Salt & Pink Peppercorn over each oiled potato, ensuring they are evenly coated.
  5. 5 Bake the potatoes: Place the seasoned potatoes directly on the oven rack or on the baking sheet. Bake for approximately 45-60 minutes, or until the potatoes are tender when pierced with a fork. The exact baking time will depend on the size of the potatoes.
  6. 6 Prepare the toppings: While the potatoes are baking, you can prepare the toppings. Grate 1 cup of cheese if using a block of cheese. Cook the bacon until crispy, then crumble it into small pieces. Chop the cilantro for garnishing.
  7. 7 Remove the potatoes from the oven: Once the potatoes are baked to perfection, remove them from the oven using oven mitts or a kitchen towel to avoid burning yourself.
  8. 8 Create a potato pocket: Carefully make a slit or cross cut on top of each potato to create a pocket. Be cautious not to cut all the way through; you want the potato to hold its shape.
  9. 9 Add the butter and cheese: Place 1 tablespoon of butter inside each potato pocket, allowing it to melt and coat the insides. Stuff the potatoes with the shredded cheese, ensuring it melts nicely inside the potato.
  10. 10 Add the flavor: Sprinkle FlavorGod Everything Bagel Seasoning on each potato.
  11. 11 Add the bacon and garnish: Top each stuffed potato with the crumbled bacon and garnish with chopped cilantro for a burst of freshness.
  12. 12 Finish with sour cream: Put a dollop of sour cream on top and serve the baked potatoes hot.

Everything Bagel Baked Potato

Everything Bagel Baked Potato
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