Gingerbread Cookie Hot Chocolate

  • V Vegan

  • VG Vegetarian

Gingerbread Cookie Hot Chocolate is a warm and comforting drink perfect for chilly winter days. It combines the rich and creamy goodness of hot chocolate with the comforting flavors of Read More...

  • PREP TIME

    10 minutes

  • COOK TIME

    15 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 1 cup dark chocolate chips
  • 1/2 cup cacao
  • 1 tbsp FlavorGod Gingerbread Cookie
  • 1/4 cup maple syrup
  • 2 tsp vanilla extract
  • 1 can coconut cream
  • 4 cups non-dairy milk
  • Optional: whipped cream and marshmallows

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Gingerbread Cookie Topper

Gingerbread Cookie Topper is included in

INSTRUCTIONS

  1. 1 Add dark chocolate chips, cacao, FlavorGod Gingerbread Cookie, maple syrup, vanilla extract, coconut cream, and non-dairy milk to a medium saucepan
  2. 2 Mix all the ingredients well until the chocolate melts and the mixture becomes thick and creamy
  3. 3 Pour the hot chocolate into your favorite mug, and top with whipped cream and marshmallows (if desired).

Gingerbread Cookie Hot Chocolate

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