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SUMMER FLAVORS ARE HERE FOR YOU TO HEAT UP THE GRILL WITH!🔥🔥

Keto Platter

  • GF Gluten Free

  • LS Low Sodium

Keto Platter
Indulge in the smoky goodness of this Keto Smoked Chicken Platter! Tender chicken pieces, wrapped in flavorful bacon, alongside crispy onion rings and vibrant green beans. Seasoned with the perfect... Read More

  • PREP TIME

    20 minutes

  • COOK TIME

    150 minutes

  • DIFFICULTY

    Moderate

Ingredients

  • Smoked chicken pieces
  • Bacon
  • Onion rings
  • Green beans
  • 4 cups water
  • 1/4 cup salt
  • 2 tbsp SoNourishedInc gold sweetener
  • 1 tbsp apple cider vinegar
  • FlavorGod Italian Zest Seasoning
  • BaeBlends rotochick seasoning

FLAVOR USED IN THIS RECIPE

(1 FLAVOR)

Italian Zest Seasoning

Italian Zest Seasoning is used in this recipe

Unlock the flavors of Italy with FlavorGod Italian Zest Seasoning. A fresh blend of herbs & spices that will transport you to the Mediterranean. Buon appetito!

INSTRUCTIONS

  1. 1 Prepare the brine by combining 4 cups of water, 1/4 cup of salt, 2 tbsp of SoNourishedInc gold sweetener, and 1 tbsp of apple cider vinegar in a bowl.
  2. 2 Prepare the brine by combining 4 cups of water, 1/4 cup of salt, 2 tbsp of SoNourishedInc gold sweetener, and 1 tbsp of apple cider vinegar in a bowl.
  3. 3 Drain the brine and rinse the chicken pieces.
  4. 4 Generously rub all sides of the chicken with FlavorGod Italian Zest Seasoning and BaeBlends rotochick seasoning.
  5. 5 Smoke the chicken at 225°F for 2 ½ hours or until the chicken reaches an internal temperature of 165°F.
  6. 6 Alongside the chicken, smoke the bacon-wrapped onion rings.
  7. 7 After smoking, remove the chicken skin if desired and air fry it at 400°F for 5 minutes to make it crispy.
  8. 8 Serve the smoked chicken pieces, bacon-wrapped onion rings, and green beans on a platter.

Keto Platter

Keto Platter
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