Lemon Pepper Popcorn Tofu

  • V Vegan

  • VG Vegetarian

Lemon Pepper Popcorn Tofu is a tasty and versatile vegan dish that combines the satisfying crunch of popcorn with the rich flavor of tofu. To prepare the dish, cubes of Read More...

  • PREP TIME

    10 minutes

  • COOK TIME

    12 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 1 block extra firm tofu, pressed
  • 1 tsp tamari or soy sauce
  • 2 tbsp corn starch
  • 1 tbsp FlavorGod Lemon and Garlic Seasoning
  • 1 tsp black pepper
  • For the lemon pepper sauce:
  • 1 tbsp lemon juice
  • 1 tsp maple syrup
  • 1 tbsp FlavorGod Lemon and Garlic Seasoning
  • 1/2 tsp pepper

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Lemon & Garlic Seasoning

Lemon & Garlic Seasoning is included in

What's better than garlic? The perfect pairing of citrus and garlic! Ground fresh, FlavorGod Lemon & Garlic seasoning is balanced perfectly with lemon peels and other herbs to make this a great seasoning for salads, chicken dishes, seafood and so much more!

INSTRUCTIONS

  1. 1 Break the extra firm tofu into small pieces, and place them in a bowl
  2. 2 Add tamari sauce to the bowl, and make sure all the tofu pieces are coated
  3. 3 Add cornstarch, FlavorGod Lemon and Garlic seasoning, and black pepper to the bowl
  4. 4 Set the air fryer to 430, and cook the tofu for 12 minutes
  5. 5 While the tofu is cooking, make the lemon pepper sauce by mixing the lemon juice, maple syrup, FlavorGod Lemon and Garlic seasoning, and pepper together
  6. 6 Once the tofu is crispy, remove it from the air fryer and pour the lemon pepper sauce over it
  7. 7 Enjoy!

Lemon Pepper Popcorn Tofu

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