Nutella-Stuffed Brioche French Toast

Indulge in this rich, decadent, and easy-to-make Nutella French toast—perfect for a cozy weekend brunch at home! Inspired by Greenstreet’s famous breakfast, this buttery, cinnamon-spiced treat is crisp on the Read More...

  • PREP TIME

    5 minutes

  • COOK TIME

    10 minutes

  • DIFFICULTY

    Easy

INGREDIENTS

  • 2 slices brioche bread
  • Nutella (as much as your heart desires!)
  • 2 eggs
  • ½ cup milk (any variety)
  • 1 tsp vanilla extract
  • Flavor God Buttery Cinnamon Roll Seasoning (instead of sugar)
  • Strawberries (for topping)
  • A sprinkle of powdered sugar

FLAVOR USED IN THIS RECIPE

(1 FLAVOR )

Buttery Cinnamon Roll Topper

Buttery Cinnamon Roll Topper is included in

INSTRUCTIONS

  1. 1 Spread Nutella evenly on one slice of brioche, then sandwich it with the second slice.
  2. 2 In a bowl, whisk together eggs, milk, vanilla extract, and Flavor God Buttery Cinnamon Roll seasoning.
  3. 3 Dip the Nutella-filled bread into the mixture, coating both sides.
  4. 4 Heat a skillet over medium heat and cook for a few minutes on each side until golden brown.
  5. 5 Serve warm with fresh strawberries and a dusting of powdered sugar.

Nutella-Stuffed Brioche French Toast

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